Hey there! I thought I would turn up the heat a little and make you a real good Texas recipe for our Blogger Recipe Challenge Mexican Cuisine Month! The summer months are upon us and that means all the fresh vegetables and fruits will be available and I can not wait!
Summer time is the perfect season to make lots of wonderful dishes and it is the perfect time to make salsa! This mango salsa I made is no ordinary salsa, I made it with a special ingredient just for you! During August and September in the south it is hatch chile season and I added them to this recipe! By the way, I have been waiting to share this recipe with you since last year! If you can’t get your hands on some hatch chiles, then you can use any chile or pepper that you like as a substitution!
