Years ago when I first got a crock pot, I created this Italian Chicken recipe. I have made it so many times I know it by heart and I want to share it with you today. It is a wonderful dish to serve to your family or if you are making a dish to take to someone for dinner, they will love it! I always serve it over noodles and it is such a great meal to make! Also, this is a Crohn’s friendly recipe so my husband gets to enjoy it too! I hope you enjoy it as much as my family and friends have!
Be sure to visit me on Facebook, Instagram and Twitter for more tips, photos and recipes!
Italian Chicken Crock Pot Style
Ingredients:
3 lbs of Boneless/Skinless Chicken
8 ounces of Sour Cream
8 ounces of Cream Cheese
2 packages of Italian Seasoning
2 cans of Cream of Chicken Soup
16 ounces of Water
Instructions:
Place your chicken in the bottom of your crock pot, then add in the sour cream, cream cheese, cream of chicken soup, Italian seasoning and your water. Put the crock pot lid on, cook on high for 4 hours, stirring it once after 2 hours. When the Italian chicken is done, pour it over cooked noodles.
Enjoy!! : )
Be sure to visit me on Facebook, Instagram and Twitter for more tips, photos and recipes!
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